20 Pork Tenderloin Side Dishes (+ Easy Recipes)


These side dishes for pork tenderloin are the perfect match for your tender piece of meat.

They are the perfect addition to the flavor for a complete meal.

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When you prepare a pork tenderloin, you are preparing for a feast. Accentuate your fascination with a side dish that matches the decadent flavor.

 

From healthy vegetables to hearty starches, there’s a dish for everyone. Mix and match the recipes below for an irresistible dinner combination.

From party meals to celebrating life’s little moments throughout the year, these 20 side dishes are the perfect addition to your pork tenderloin dinner.

Put on your apron and roll up your sleeves, the food is about to be served!

1. Fried Brussels sprouts

Roasted Brussels sprouts are an easy last-minute option that goes well with any dish, but they’re especially delicious with pork tenderloin.

Their earthy flavor and pleasant texture make them the perfect vegetable to add to your greens! These super fruits are packed with nutrients.

 

The roast brings a natural sweetness to Brussels, so even hard-to-digest children will be enticed by this dish.

2. Butterfly Squash Gratin

You’ve had gratin potatoes, so now try this variation on a classic gratin butternut squash dish.

It’s the same cheese sauce as always, sprinkled with tender bits of pumpkin.

Butternut squash is the ultimate fall vegetable. The melon seeds add so much flavor to this traditional gratin recipe.

Surprise your family with something new and discover a delicious butternut squash gratin!

3. Cheese and semolina casserole

If you thought oatmeal was just for breakfast, you’re wrong! Cheese Chip casserole is the perfect side dish for a delicious dinner.

 

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This dish will fill you up! This pan is rich and deliciously filling, with a creamy decadence you won’t be able to resist.

Turn this breakfast classic into a formal dinner in this casserole!

4. Chipotle cherry salad

There’s nothing better than a crunchy salad, and this chipotle cherry salad will brighten your mood.

 

Nothing spoils a salad faster than a lack of flavor, and luckily there is plenty of flavor in this recipe!

The chipotle spice brings a lot of surprise to the table.

Eat your salad with this chipotle cherry salad recipe.

5. Fried cauliflower

Vegetables are so easy to roast in the oven that they make a quick and healthy dinner. This roasted cauliflower recipe is crunchy and delicious.

Cauliflower has a softer texture than broccoli, making it more palatable. If you feed picky eaters, this recipe will be a hit.

The result is a tender and tasty cauliflower, every time.

 

6. Sweet potatoes whipped

Sweet potatoes are delicious no matter how you prepare them. Baked or roasted, I’ve never met a sweet potato I didn’t like.

These whipped potatoes are no exception. Replace boring mashed potatoes with delicious whipped sweet potatoes. Why don’t you shake it up a little?

 

Who knows? Sweet potatoes can be your new helpers! They are packed with nutrients and add color to any plate.

7. Couscous salad

Couscous is a very thin paste that goes well with salads because of its small size and round shape.

The texture is very different from conventional forms of pasta.

This delicious couscous salad contains a delicious blend of fresh herbs, onions and aromatic vegetables. Not only is it delicious, but it looks good on the plate.

This dish is delicious hot or cold, and it might even taste better the next day.

 

8. Fried French beans

Start with fresh green beans and roast them in the oven for a fresh garden.

The roasted pods are full of juice and flavor. Olive oil is the perfect touch for these already delicious fresh green beans.

Redefine your beans with this roasted green beans recipe.

9. Garlic mashed potatoes

The only thing that makes mashed potatoes better is a generous helping of garlic. Add a few cloves to this creamy mixture for a really spicy twist.

Spice up your Thanksgiving classics with this innovative recipe.

The delicate aroma will fill your kitchen and your family won’t be able to wait to try these mashed potatoes.

They are creamy, garlicky, starchy and have everything you look for in a good mashed potato. Fill your plate with this delicious comfort food.

10. Boiler drains

For an elegant accompaniment to pork tenderloin, try this recipe for baked plums.

Juicy plums caramelize during cooking, which adds sweetness.

Impress your guests with your culinary skills by serving roasted plums with your main course. These plums are ready for your next formal event.

Show off your best plate by filling it with a delicious pork tenderloin and irresistible oven-roasted plums.

 

11. Fried cabbage

Cabbage is a versatile vegetable that takes on the flavor of the dish in which it is processed. Give it some salt and spice with this roasted cabbage recipe.

Crunchy kale is the perfect accompaniment to your filet mignon. Not only does it provide a number of vitamins and minerals, but it also brightens up the plate with a green hue.

This simple dish is a main course at the dinner table.

12. Rice and rocket salad

This fig and arugula salad is a perfect appetizer or complement to your pork tenderloin dinner.

It contains buttery smooth arugula and tantalizing pieces of fig for a delicious combination of flavors.

 

Make this elegant salad for a special occasion. This takes the board to a new level of culinary excellence.

Don’t serve a boring salad! Serve a nice salad with this recipe!

13. Applesauce

Here’s a recipe for fresh applesauce straight from the orchard. The sour apples are seasoned with cinnamon and slow cooked until perfect.

It’s not a last-minute option, but it’s worth the time and effort to make a simmering pot of delicious homemade applesauce.

You’ll never buy it in a box again! What could be better for a pork tenderloin?

14. Baked apples and onions

Sweet and savory come together in this side dish recipe. Roast caramelized onions with sweet apples for an unlikely combination that works.

 

The tart and sweet taste of the apple comes from the familiar taste of the onion. It’s a match made in heaven! You’ll have to try it yourself.

If you like apples and onions, there’s no reason you can’t like roasted apples and onions.

15. Honey glazed carrots

Everything’s better with honey! This honey glazed carrot is a sweet option that is just perfect for your pork tenderloin party.

Sweet, sticky honey drizzled over tender cooked carrots – what could be better! This recipe is the perfect way to get kids to eat vegetables.

 

Carrots naturally have a sweet flavor, and the honey glaze brings it out even more.

Prepare a plate for the little ones, but save some for yourself too! Adults will like this dish too.

16. Corn cream

This version of the delicious classic dinner is a wonderful way to enjoy the summer corn harvest.

If you pull the seeds out of the cob, you’re in for a treat.

The homemade cream fills the space around each grain and accentuates the delicate flavor of fresh sweet corn.

Whether you pick it in the field or buy it in the supermarket, this creamy corn is sure to be a winner.

 

17. Polenta

This Spanish side dish is a savory and subtle addition to any meal.

Polenta is a more refined dish than mashed potatoes and is a light and delicious dish.

Most polenta comes pre-soaked in a tube. All you have to do is season and bake.

Try something new tonight or visit an old favorite. Polenta has its place on every plate.

18. Conventional rolls

Every restaurant has its own sandwich, and now you too can try this classic sandwich recipe.

The soft, airy buns are the perfect accompaniment to any meal.

Warm your hands on a freshly baked honey bun. Nothing says home cooking like fresh, delicious bread.

 

Sometimes I think the bread is even better than the cake.

19. Baked Asparagus with Parmesan

This recipe for baked asparagus with parmesan is a delight on any plate. The earthy green asparagus pairs perfectly with the melted, tangy parmesan.

Layer the flavors with this delicious dish! Crisp, tender asparagus wrapped in fresh, tangy parmesan.

 

20. Corn bread

This southern appetizer is the perfect soul food paired with a pork tenderloin.

The grainy texture makes it a little more interesting than bread, and it makes a perfect trio with some green beans.

Make a real feast of pork tenderloin and cornbread. Its slightly sweet taste is the ideal accompaniment to pork.

You’ll wish you had a bigger pan when you see how delicious this cornbread is!

 

crazy good

Hello! My name is Kim. I love running, cooking and a good book! I share recipes for people who like good food but want to keep it simple 🙂

 

frequently asked questions

What is a good side dish for pork tenderloin?

Article The best meals on the sidelines….

Which vegetable goes well with pork?

Instead, meaty pork chops are a complete meal when accompanied by vegetables – perhaps something cooked, like roasted Brussels sprouts or sautéed spinach, or something like a crisp salad. With each side, the plate is balanced.

What is good about pork?

The best dishes for pork…

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